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Clemente Jaques - Chipotle in Adobo - 210g


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Clement Jacques is a well-known Mexican brand from Iztapalpa, Mexico City.

Use chipotle chillies in adobo sauce as a glaze or marinade over meats such as chicken or pork, vegetables or serve as a side.

Mix a little of the chipotle peppers with cream cheese to have a spicy fully flavoured dip for crisps or veggies.

Mix chipotle with mayo for a delicious sauce for seafood and fish.