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EFD Turkey Ballotine


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Our Christmas turkey centerpiece is a butterflied breast which is rubbed with a marinade of sage, confit garlic and rosemary before being rolled in crepenette. We gently poach the bird so all you have to do is roast it in an oven for 40 minutes at 160C and slice it into portions.

The turkey ballotine will comfortably serve 6-8 people and comes with a turkey sauce.  

Please note: Sides are not included.