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Espresso Martini - The Moor House Cocktail Co - 200ml

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The Story

A modern invention. Made for the first time in 1983 when Dick Bradsell, barman at the Soho Brassiere in London was asked by a customer for a drink that would “wake her up”. The espresso machine was right beside Dick’s bar top and vodka was particularly popular in the 80s. He knew what to do.

Ready to Shake

Pour into a shaker with ice and shake vigorously. Strain into your chilled glassware and garnish with roasted coffee beans.

The Ingredients

Premium Vodka, Kahlúa Coffee Liqueur, Cold Brew Coffee Concentrate, Spiced Chocolate Bitters, Demerara Syrup, Sea Salt

ABV 20%

About Moor House Cocktail Co

London’s famed and illustrious Notting Hill is home to the Moore House Cocktail Company; purveyors of luxurious handcrafted small batch cocktails, ready to shake or stir. We’re a small team, passionate about cocktails, bars and absolutely everything in between. We believe an exceptional service, presentation and experience are just as important as that first sip.

It all started with making cocktails at home. We loved the experience, but not the cost. Stocking a home bar takes time, money and attention. Not to mention perishable ingredients such as vermouth, becoming ticking time bombs in your fridge. So we started batching. We started bottling. And eventually we started sharing.

We use only the best ingredients, batching small and often, bottling fresh and carefully; some things are best done by hand.

200ml is a Minimum of 2 Servings