Dating back to 1777, Grey-Poupon is recognised as a King amongst mustards. In 1855, its founder, Maurice Grey, was awarded a medal for the production of quality mustard. In 1860, he was honoured by a Royal Appointment. Today Grey-Poupon is synonymous with the finest mustard.
Wholegrain Mustard, made with White Wine. Made in France with a unique blend of Chardonnay, Grey Poupon delivers a piquant and well-rounded flavour. Serving Suggestions: Create wholesome mustard hot pots, glaze your roast ham and create salad dressings. Add Grey Poupon mustard to cheese toasties, macaroni cheese, mashed potato and ham sandwiches for added warmth and flavour.