BBQ

We buy whole "packer cut" Scottish brisket.  We trim just the right amount of fat, and leave it for two days in spice rub with plenty of salt and ...

The whole pork belly is cured for 24 hours, then washed and slow cooked for 4 hours in an aromatic stock with ponzu, ginger, garlic, chilli, star a...

Pork shoulder shredded and vacum packed for freshness.  Great in brioche rolls, tacos, burritos, over fries or however you like!  

Highland Wagyu is a pedigree beef company, breeding premium Japanese Wagyu, Aberdeen Angus, Beef Shorthorn, Highland and Dexter cattle with a missi...

Quick and easy to light, great value and great for fire pits and wood burners.  For cooking and bbqs, use our hardwood logs and kindling instead.  

Get your fire off to a fantastic start with our natural firelighters. Easy to light Burn for 7 to 10 minutes Have odourless and smokeless flame ...

Quality Lumpwood Charcoal in an instant light bag. Contains 2 x 0.85kg instant light bags.   Lumpwood Charcoal Instant Light is the cleaner, safe...

Take the hassle out of barbecuing with our no fuss, easy to light charcoal.  Cooks food evenly  Produces a good level of heat Lights quickly and...

Only the finest dry aged beef is used in our handmade Steak Burgers. Great for a summer BBQ or quick lunch. Our beef is sourced from prime grass f...

Our Award Winning Pork Sausages are handmade and hand-linked to a traditional recipe in small batches, perfect for breakfast or on the BBQ. Our sa...

Two 1/4 lb wheat and soya protein burgers with onions. High protein, Low saturated fat, Vegetarian Society approved, Suitable for vegans This is a...

Our Rib Eye steaks are hand cut from our 35 day dry aged beef. With a tenderness similar to Sirloin, internal muscle fat gives greater concentrati...

At St Pierre, we bake our soft, sweet, light brioche using six centuries of French know-how (or savoir-faire) and a firm conviction that everyday ...

1 fresh red pepper, size may vary daily.

They are most commonly used in the culinary arts, but the skin of the red onion has also been used as a dye. These onions tend to be medium to larg...

2 lettuces included in the packet

These Award Winning Pork Sausages are handmade from the finest cuts of free range pork sourced from Borders farms and hand linked with traditional ...

An award winning recipe, we combine the finest cuts of free range pork with chorizo.  Our free range Pork is sourced from trusted local farms arou...