BBQ

Highland Wagyu is a pedigree beef company, breeding premium Japanese Wagyu, Aberdeen Angus, Beef Shorthorn, Highland and Dexter cattle with a missi...

Only the finest dry aged beef is used in our handmade Steak Burgers. Great for a summer BBQ or quick lunch. Our beef is sourced from prime grass f...

Our Award Winning Pork Sausages are handmade and hand-linked to a traditional recipe in small batches, perfect for breakfast or on the BBQ. Our sa...

Our Rib Eye steaks are hand cut from our 35 day dry aged beef. With a tenderness similar to Sirloin, internal muscle fat gives greater concentrati...

At St Pierre, we bake our soft, sweet, light brioche using six centuries of French know-how (or savoir-faire) and a firm conviction that everyday ...

1 fresh red pepper, size may vary daily.

They are most commonly used in the culinary arts, but the skin of the red onion has also been used as a dye. These onions tend to be medium to larg...

2 lettuces included in the packet

These Award Winning Pork Sausages are handmade from the finest cuts of free range pork sourced from Borders farms and hand linked with traditional ...

An award winning recipe, we combine the finest cuts of free range pork with chorizo.  Our free range Pork is sourced from trusted local farms arou...

Genuine free range, with space to roam in open fields. 

Free range pork is combined with apple - to create a perfect BBQ burger! Our free range Pork is sourced from trusted local farms around the Scotti...

The best steak I've eaten, either before or since" - Food Critic Jay Rayner Reared between 8 and 10 years for extraordinary depth of flavour &...

The carrilleras (cheeks) of the iberico pig are two small pieces of flavoursome meat weighing a total of approximately 100g in total, located in ...

Deliciously sweet with a bold touch of spice. La Meridana's special recipe includes fresh and sweet papayas combined with fine herbs will give you...

We dry age premium Scottish beef with Macduff, and break it down in our unit in Edinburgh. We have a range of cuts and sizes listed below, and ther...