All Sauces, Spices & Condiments

This sugo is not your average tomato pasta sauce, but more like a rich caponata, with zucchini, aubergine and peppers fried lightly in extra virgi...

A Ligurian red pesto, perfect for pastas, sandwiches and bruschette. Classic red pesto - tomatoes and basil in a creamy nut base Vegan – no cheese...

This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip. Made with wild Sicilian fenn...

Maldon Original Sea Salt Flakes in an easy to use adjustable and refillable mill. Perfect for any dinner table or use during cooking.

Premium Salt makers born and bred, we've been hand harvesting our world famous gourmet sea salt flakes from the coastal town of Maldon since 1882....

Pasta all'arrabbiata is the classic southern Italian dish for passionate hot heads. This fiery pasta sauce is made for us in Sicily, using natura...

Ideal with grilled fish and seafood.Made by small, family run company.Makes fantastic dip for chips and roast potatoes. Allioli is the classic garl...

Quality and provenance of ingredients, cooked in the traditional Italian way without starch thickeners, sugar or flavour enhancers, make Seggiano ...

A delicious Italian pasta sauce made by family producers in Puglia using fresh vegetables, local Rosate di Bitetto olives, and their own cold extr...

A unique and delicious pasta sauce recipe, made with fresh artichokes and aged ricotta cheese and created by our friends in Puglia. This unusual a...

A perfect vegan version of the Marinara recipe, with a generous amount of fresh garlic. Made in Sicily the traditional way, with 100% Italian ingr...

Our Black Allioli is a twist on the classic garlic infused mayonnaise, perfect with rice, seafood, ,meats or even as a dip for chips. This allioli ...

Made by Famillia Suarez in Cuenca, central Spain, mojo verde is the classic sauce from the Canary Isles. Traditionally eaten with boiled potatoes i...