Pastel de Nata (Portugese Custard Tart)
Portuguese custard tarts - a flaky puff pastry crust filled with delicious custard. Perfect accompaniment to an espresso, and we highly recommend y...
View full detailsPortuguese custard tarts - a flaky puff pastry crust filled with delicious custard. Perfect accompaniment to an espresso, and we highly recommend y...
View full detailsA chocolatey twist on a traditional sweet, rich and spiced Christmas speciality dessert that originates from Siena, Tuscany. This festive treat is...
View full detailsHand-wrapped classic panettone enriched with sweet candied pears and indulgent chocolate chips. Enjoy with a cup of coffee. Two-hundred-year-old U...
View full detailsA chocolatey twist on a traditional sweet, rich and spiced Christmas speciality dessert that originates from Siena, Tuscany. This festive treat is...
View full detailsDelicious dark chocolate pralines filled with pistachio cream and crunchy pistachio pieces.
Panforte is a must-have at Christmas in every home; originally from Siena, panforte has been made in the region since Medieval times and is packed...
View full detailsA super indulgent Christmas panettone that is not for children or the faint of heart. Bonci's festive cake is a panettone that has been soused in ...
View full detailsA rich, irresistibly soft and moist mini-panettone dipped in Vinsanto, Tuscany's famous dessert wine. Riccardo and Massimiliano, two cake-crazy br...
View full detailsA tasty Italian sweet filled with pistachios and almonds in a soft nougat bar. Originally a nineteenth century artisanal nougat producer, Milan-ba...
View full detailsA delicious soft nougat bar crammed with almonds and hazelnuts. Originally a nineteenth century artisanal nougat producer, Milan-based Vergani cre...
View full detailsMade since 1836 with their signature high quality ingredients, including the famed hazelnuts of Piemonte, you’ll love the creamy crunchy truffles ...
View full detailsA crunchy bar of Italian nougat, traditionally eaten over the festive season. Originally a nineteenth century artisanal nougat producer, Milan-bas...
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