Dry Store

With half a century of expertise, we hand-select premium grains to make sure only the best rice is used in every Tilda pack. From the foothills o...

Please note this is a larger than normal bag.

Light, gratifying dumplings with thedelicate flavour of fresh, 100% Italian potatoesand pronounced ridges that capture andaccentuate flavour.

The home of Black & Gold is in the fertile county of East Lothian, Scotland where we have been growing oil seed rape on our farm, Stevenson Ma...

Premium Salt makers born and bred, we've been hand harvesting our world famous gourmet sea salt flakes from the coastal town of Maldon since 1882.

Lentils in water and salt Widely used in Italian and Indian cooking

Chick Peas are an integral part of many delicious savoury recipes of Indian, Middle Eastern and Mediterranean cuisines. They are great in curries, ...

Borlotti, which are sometimes called brown beans, are ivory with red streaks, become brown with cooking, and have a more robust, nutty flavour.

Perelló Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.  The tin weights in total 350g...

The bonito tuna is a small fish generally weighing less than 20kg, with a lovely delicate flavour, best enjoyed in simple dishes. All fish caught ...

Cooked Pedrosillano chickpeas. Bright and perky. These chickpeas are perfect for warm and cold salads. They also make the perfect snack when roast...

Cooked white long rounded beans similar to haricot beans. Elegant and creamy. These alargada beans are very versatile, being perfect for purées, s...

These Judion beans are ideal for braises, salads and even with your favourite roasted meats.

Perfectly cooked large green lentils. instantly ready, with an umami, yet slightly sweet flavour.

The best Tuscan tomatoes are sieved into a very fine mesh sifter. Velvety tomato purée. Ideal for recipes requiring a very short prep time. Glute...

Artichoke hearts Whole In brine Great for antipasti, pizza and panini

Mutti Pizza Sauce is the ideal way to master the art of Italian pizza. Made from fresh tomatoes, its slightly thicker texture is characteristic of ...

This pizza sauce recalls the flavours of the mediterranean with some basil and a few spices The sauce's balanced seasoning makes it ideal as a ...

Perelló Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.  The tin weights in total 4.15...