Made by EFD

 Our own Seville orange marmalade made here in Edinburgh, with Ledaig whisky.

Scottish beef fillet wrapped in mushroom duxelles, duck liver parfait, prosicutto and a perfect puff pastry lattice. The Wellington will come with ...

Truffled butternut squash, vegetarian haggis and a perfect puff pastry lattice. Please order sides separately. Cooking instructions will be provid...

Our signature haggis bon bons, best deep fried. Served with a portion of our own burnt apple ketchup. These come in a pack of 20 frozen, so you can...

Half a side of salmon on a cedar plank, ready to grill.  We have brined the salmon for you, so it's already seasoned and extra juicy - but feel fr...

Scottish sea trout from Loch etive, wrapped in a stuffing made of caramelised leeks, wilted spinach, lemon, chives, chervil and cream cheese,...

Hand cut by our chefs, we have put together a classic selection of cheese and accompaniments including quince & chutney.  Everything will be po...

Please note we can no longer accept any deliveries before Christmas. Any orders placed for delivery pre Christmas will be moved to delivery ahead o...

A new centrepiece for this year's festivities is our delicious pork belly porchetta We take a whole Scottish pork belly, and marinade it with garli...