Spanish

Aged for 12 months, this Cured Manchego La Tradicion has an intense nutty flavour with hints of caramel and fruit. Its has a hard, dense paste tha...

WHAT IS JAMÓN IBÉRICO DE BELLOTA? This product is Arturo Sánchez’s soul. The pillar and foundation that has held this legendary Ibérico house since...

WHAT IS CHORIZO IBÉRICO? Discover the amazing flavour of Spain’s finest cured sausage – Chorizo Ibérico de Bellota by Arturo Sánchez. Made from aco...

WHAT IS SOBRASADA SAUSAGE? Sobrasada is a traditional soft, cured sausage from Mallorca made with ground pork, paprika, salt and other spices whic...

Morcilla de Burgos is a very popular Spanish black pudding that is used either as a tapas dish in its own right or as an ingredient in other meals...

From the latin meaning ‘Desired thing,’ Desiderata is a craft beer from Seville. The result is a Pils beer with fruity, floral aroma and go...

Belharra, (Basque: Belarra, literally “grass, weed”) is a reef and a surf spot in Saint-Jean-de-Luz in the French Basque coast. The shoal c...

Short grain paella rice from Bahia and Senia varieties.Carries the designation of origin 'Arroz de Valencia'.Beautiful cloth sack, this is the real...

Short grain paella rice from the premium variety Bomba.Carries the designation of origin 'Arroz Bomba'.Comes in a beautiful cloth sack for an authe...

Authentic Spanish Paella Stock.Everything in one pot to make a perfect paella.Gluten- Free. The perfect way to kick-start your paella. This stock p...

Highly regarded meat cut by top chefs.Use as part of tapas, spread on bread or with a meat board.A true gourmet product, don't miss out! La Chinata...

Made with purple garlic.Made by a small, family run company.Fantastic with grilled meats or fish and boiled potatoes. Made by Famillia Suarez in Cu...

Spanish Goat’s Cheese Croquetas – these are a world away from the frozen potato affairs you find skulking at the bottom of supermarket freezers. Y...

Spanish Serrano Ham Croquetas – these are a world away from the frozen potato affairs you find skulking at the bottom of supermarket freezers. You...

Spanish Salt Cod Croquetas – these are a world away from the frozen potato affairs you find skulking at the bottom of supermarket freezers. You’ll...

Ideal with grilled fish and seafood.Made by small, family run company.Makes fantastic dip for chips and roast potatoes. Allioli is the classic garl...

Roasted over embers for the authentic flavour.Perfect with steak, chicken, in paella dishes or salads with steak.Origin Peru small can contains 18-...

Made in Rioja.Perfect in paellas, salads, pasta dishes, tapas or on the barbecue.Super quick, only takes 8 minutes to cook. The sausage has been s...

Made by family business since 1880.Gives the smokey and spicy flavour to a wide range of dishes.Small can with both spoon or sprinkle dispenser. Sp...

Country: Spain Producer: Adega Terra Asorei Region: Rias Baixas Grape Variety: Albarino Farming: Sustainable Albarino Adages Terra ...

Perelló Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.   The tin weights in total 350...

These Judion beans are ideal for braises, salads and even with your favourite roasted meats.

Cooked Pedrosillano chickpeas. Bright and perky. These chickpeas are perfect for warm and cold salads. They also make the perfect snack when roast...