Salmon En Croute
£75.00
Fresh Scottish salmon, wrapped in a stuffing made of caramelised leeks, wilted spinach, lemon, chives, chervil and cream cheese, then rolled in puff pastry, glazed with egg yolk and topped with fennel seeds.
Served with a shellfish bisque. (please note no sides are included)
The en croute will be delivered to you fresh, ready to bake with cooking instructions.