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Antipasiti

  • Sold out

    Prosciutto Crudo - Veroni - Sliced - 70g

    £2.65

    Prosciutto is a dry-cured ham that is thinly sliced and great for charcuterie platters and antipasti. 

    £2.65
  • Sold out

    Ortiz Sardines A La Antigua in Oil

    £4.00

    Enjoy sardines a la antigua in olive oil straight from the tin. Ortiz pick the freshest sardines from auctions on the north coast of Spain, then c...

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    £4.00
  • Salami - Veroni - 70g

    £3.00

    Sliced Napoli salami great for charcuterie platters and antipasti. 

    £3.00
  • Sold out

    Coppa - Veroni - Sliced 70g

    £2.95

    Coppa is an italian cured meat from pork shoulder or neck.

    £2.95
  • Sold out

    Dorset Air Dried Pork Loin - 80g

    £6.95

    The loins from free-range pigs from the West Country are cured with aromatic herbs and spices.  They are then air dried for two to three months in ...

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    £6.95
  • Dorset Nduja - Capreolus - 100g

    £5.00

    Dorset Nduja is a very soft, spreadable salami with its origins in southern Italy.  It is made with LOTS of chilli to give it a flavourful but hot ...

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    £5.00
  • Dorset Truffle Salami - 80g

    £6.50

    This is a pork salami based on the ‘classic’ Saucisson Sec.  Free range pork is ground and seasoned with garlic and black pepper, then chopped Ital...

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    £6.50