Beer, Wine & Spirits

Like Leith, this beer is fresh, crisp and just the right side of unconventional. Completely unfiltered, we’ve given it generous time to lager in ta...

We make Lind & Lime Gin at our Tower Street Stillhouse in Leith, just half a mile from the site of our future whisky distillery. There were s...

Our take on the classic Vienna lager style (albeit with the wrong yeast, fact fans); pale and Vienna malts with liberal additions of Saaz & Cas...

Enjoy 6 miniatures of our favourite Scottish gins, accompanied by 3 Fever Tree tonics.  Perfect for a night in, or the ideal gift for the gin lov...

Producer Profile We all need a little 'Funkstille' (radio silence) in our life now and again. Kick back and take a moment to enjoy...

Amazing value Spanish red! Inspired by Spain's largely untapped fine wine resources, friends, colleagues and Masters of Wine, Fergal ...

A cracking red and white pair from the Roussillon, deep in southern France. A region much overlooked and brimming with promise and potential. ...

"Great things are done when men and mountains meet, this is not done by jostling in the street”. The quest for higher quality has seen Argen...

Amazing value Spanish wine! Literally meaning "the most wanted", Vinos Más Buscados is a collection of wines grown and nurtured in the Southern...

Producer Profile Wines inspired by the spirit of place - ‘L’esprit de lieu’. The wines of Terres Fidèles are created in the Rous...

Producer Profile In 1989, Paul Hobbs visited Mendoza for the first time. Driving over the Andes from Chile with his longstanding friend J...

Producer Profile Wines inspired by the spirit of place - ‘L’esprit de lieu’. The wines of Terres Fidèles are created in the Roussillon and s...

We love beers at EFD.  We can't guarantee what will be in this selection, but we can guarantee it will be 12 of our favourite scottish cans & b...

Producer Profile  Legendary Marlborough winemaker Ant Moore moved to New Zealand in 2002 and quickly became part of the fabric of the region (de...

  In Northern Beaujolais, in the heart of Fleurie, Rene Berrod and his children run their domaine on steep slopes with old vines aiming to prod...

Chateau de L’Escarelle of one of the most prestigious wine estates in the heart of Provence, with 100 hectares of organically...

Spiced and sweet, authentic Bombay style gin.This edition is made precisely to our original recipe, as it was written down in Bombay, 1947. The cin...

Producer Profile We all need a little 'Funkstille' (radio silence) in our life now and again. Abundant red cherry, plum and vibran...

Champagne Henriot, founded in 1808, is one of the rare Champagne houses that has remained under the same family ownership for over two hundred yea...

Producer Profile It was in 1966 that the Morin family took ownership of the estate. Today Caroline Morin is the young winemaker in charge tryi...

Producer Profile Feudo Antico was created on a small plot of land in the heart of Abruzzo. It is in Italy's smallest DOP and the first de...

Producer Profile In 1970 Luis Cañas changed two hundred years of tradition and became the first winemaker in Rioja Alavesa to bottle h...

Our bespoke recipe and unique taste come as a result of blending and sensitively weighting eight, globally sourced, botanicals. Milk thistle, Itali...