Paddy's Milestone - Dunlop Dairy - 190g
Paddy’s Milestone is our newest cheese - totally unique and beautifully packaged. It is a white, soft, fresh cheese shaped like a rock (hence the ...
View full detailsPaddy’s Milestone is our newest cheese - totally unique and beautifully packaged. It is a white, soft, fresh cheese shaped like a rock (hence the ...
View full detailsThis Alpine cheese is a traditional apres ski meal, melted with potatoes, charcuterie and bread.
Cotswold Brie is a delicious white, soft moulded cheese, produced from our organic milk. It has a rich creamy, clean and fresh taste, and while it ...
View full detailsUsing an authentic French recipe, Baron Bigod is the UK’s only traditional raw milk Brie-de-Meaux style cheese. Produced with raw milk from Fen Far...
View full detailsProper Camembert is hard to come by these days, but we've unearthed an absolute beauty from Normandy. Made with 'lait cru' (raw milk), it's a bloom...
View full detailsClava is named after the prehistoric burial cairns of Balnuaran of Clava a few miles from our family farm in the Scottish Highlands. Their circular...
View full detailsAnother Organic soft white moulded cheese with a Roquefort blue mould running through the centre. It has a delicious creamy texture, with a fresh c...
View full detailsEdible white rind, rich creamy paste with mild mushroom and grass undertones and a silky texture that melts in your mouth when ripe. Named after th...
View full detailsSt.Jude is a lactic style cheese with a wrinkled, mould ripened rind and a smooth paste. Usually eaten between 2-5 weeks old St.Jude develops from ...
View full detailsThis Camembert-style cheese needs no introduction. A genuine British cheese superstar, Tunworth can hold its own against anything France has to off...
View full detailsThe Strathearn is a rennet set cheese made with pasteurised cow's milk cheese. The cheeses are matured for 4 weeks and washed in a Glenturret 10 y...
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