Food Cupboard

Red onions, sugar and spice…try on a pizza, a toastie or with salad.

Gigantes beans are a traditional Greek dish of giant butter beans in tomato and herb sauce. Renowned for their texture and flavour they can be serv...

Single Variety Co use the very best Blood Oranges, cut to a thin shred. Unlike a traditional marmalade which has a bitter flavour, this marmalade h...

Jam packed full of British strawberries and hand made in small batches for the very best flavour, our Flair Strawberry Preserve is made using much ...

They cook their British raspberries in small batches for the shortest time possible to preserve their deliciously tart and fruity flavour. Great w...

Also known as white Italian kidney beans, these cream-colored beans are one of the most common types of beans. They are a popular addition to soups...

The burly kick of cider vinegar; the subtle yet satisfying sting of sea salt.

The tangy hit of mature cheddar with the oniony twang of that most snippable of herbs.

A generic name given to a mixture (masala) of 'good' spices kept in the kitchen of any Indian home. The ingredients will vary depending on availab...

Black or Brown Mustard is widespread throughout the warm temperate zone and cultivated for its hot, aromatic flavour. It is closely related to Yel...

The dried, unripe berries of a perennial climbing vine native to South India but now cultivated throughout the tropical zone. Pepper is certainly ...

A perennial plant native to Southern Europe and the Middle East but now cultivated in the Americas. It is also known as Wild Marjoram. The dried l...

Finely ground coriander seed plays a part in almost every regional cooking style, particularly Indian, Malay, Mexican and Middle Eastern. Its warm...

Cloves are the dried, unopened flower buds of an evergreen tree indigenous to the Moluccas Islands ("The Spice Islands") but now cultivated throug...

What is White Truffle Acacia Honey (120g)?We start with Acacia honey, made by bees that forage on the nectar of the Robinia pseudoacacia tree. Acac...

What are Black Truffle Slices?We slice & preserve our fresh truffles at the peak of the season, when they are at their most flavourful. Black S...

What is Minced Black Truffle?We mince & preserve our fresh truffles at the peak of the season, when they are at their most flavourful. Black Su...

Arran Apple and Ale Chutney is a light brown fruit chutney with pieces of Apple and a subtle ale flavour.

Celery seed is the seed of plant closely related to celery, cultivated specifically for its aromatic, flavourful seeds. It can be found as an ingr...