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Burrata - Le Specialite - 125g


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Burrata is a fresh cheese, made from a mix of cow’s milk mozzarella and cream, which originated in the Apulia region of Italy.

When our Burrata is cut open, its creamy and buttery filling comes to show and we recommend it be eaten immediately, for the freshest taste experience possible.
This authentic Italian food staple is a great addition to cold antipasti platters and makes for the perfect, light dish on a warm summer’s day.