All Pasta & Rice

Casarecce originates from Sicily, and are short twists of pasta, which appear rolled up on themselves.

These smooth tubes are one of the oldest pastashapes of Italian culinary tradition.  The surface of the bronze-dye extruded durum wheat pasta will ...

Originally from Rome, Rigatoni is acornerstone of Italian culinary tradition.These ample, ridged tubes are ideal with classicmeat ragù and oven-bak...

Rummo Bucatini -  a long, thick spaghetti-like pasta with a hollow centre. The name comes from Italian word "buco" which means "hole".Bucatini is a...

The surface of the bronze-dye extruded durum wheat pasta will cling to your sauce. The only pasta certified to remain al dente and keep its shape d...

Of Emilian origin, Paglia e Fieno (Straw and Hay) is a delicious blend of colors and flavors.Classic yellow egg tagliatelle is served with green ta...

Cannelloni is the ideal hiding places for scrumptious fillings and savory sauces thatbubble and melt while baking. From the classic ricotta with me...

Linguine is a type of pasta similar to fettuccine and trenette but elliptical in section rather than flat. It is about 4 millimetres in width, whic...

The pasta is made with organic wholemeal durum semolina and extruded through bronze dyes. The rough surface allows sauce to cling to the pasta. Coo...

Orecchiette, the most typical shape of Pugliesecuisine, is best known prepared with spicyrapini (broccoli rabe). But thanks to its concaveform, it ...

The surface of the bronze-dye extruded durum wheat pasta will cling to your sauce. The only pasta certified to remain al dente and keep its shape ...

Our gluten-free Spaghetti is perfectly adapted to whatever classic preparations you love the most: with clam sauce, simple tomato, or chilli and ga...

Zite, with its signature thickness and rough surface, is traditionally broken by hand into irregularly shaped pieces before cooking. It’s ideal in ...

Tagliatelle is long, flat ribbons that are similar in shape to Fettuccine. Morelli’s Artisan Pasta is unique thanks to the use of wheat germ, an in...

Linguine is a type of pasta similar to Fettuccine and Trenette but elliptical in section rather than flat. Morelli's Artisan Pasta is unique thanks...

Large 1KG Family Bag

Classic egg noddles perfect for everything from Stir-fry to Ramen

A great blend of tradition and innovation. Linguine, a flattened version of spaghetti flavored with Italian pure red chilli pepper. Great with any ...

Short grain paella rice from the premium variety Bomba.Carries the designation of origin 'Arroz Bomba'.Comes in a beautiful cloth sack for an authe...