Pasta & Rice

With half a century of expertise, we hand-select premium grains to make sure only the best rice is used in every Tilda pack. From the foothills o...

Short grain paella rice from Bahia and Senia varieties.Carries the designation of origin 'Arroz de Valencia'.Beautiful cloth sack, this is the real...

Slightly firmer in consistency than the carnaroli, another classic risotto rice. Perfect for a creamy risotto Arborio is the time honoured classi...

A delicious, gourmet black wholegrain rice from Vercelli rice farmers in the Po Valley of Piemonte. Its quality lies in both the grain selection a...

Used in Italy primarily with light, nutritiousbroths for the youngest pasta eaters, Stelline(little stars) is a classic equally loved by adultsin d...

Made with chickpeas from Tuscany and brown rice, our penne Rigate ai Ceci is a great source of protein Like the classic version, these ridged...