NON Alcohol

Please See Christmas Delivery Information Below in Red.  Scottish Highland wild venison loin wrapped in haggis, mushroom duxelle, prosciutto and a ...

Please See Christmas Delivery Information Below in Red.  Scottish beef fillet wrapped in mushroom duxelles, duck liver parfait, prosciutto and a pe...

A selection of our Spanish favourites, with everything from rioja to chorizo.  Contains all the items in the image, however some may be substitute...

Please See Christmas Delivery Information Below in Red.  Truffled butternut squash, vegetarian haggis and a perfect puff pastry lattice. Served wit...

The ultimate gift to the foodie in your life, or an amazing way to stock up your cupboards with our favourite foodie ingredients.  Contains all the...

Please See Christmas Delivery Information Below in Red.  A new centrepiece for this year's festivities is our delicious pork belly porchetta We tak...

Please See Christmas Delivery Information Below in Red.  Fresh Scottish salmon, wrapped in a stuffing made of caramelised leeks, wilted spinac...

A frozen puree from Ponthier, ideal for cocktails or desserts.

Our Rib of beef on the bone is hand cut and tied from the same beef as our Rib Eyes, matured on the bone for a minimum of 35 days. An extra layer ...

A taste of the beautiful Isle of Mull. Contains  Hebridean Blue Cheese, Island Bakery Lemon Melts, Island Bakery Oatcakes, Mull Cheddar and a Tobe...

A selection of our favourite authentic italian produce, a great way to stock up your cupboard, or an amazing Christmas gift.  Contains all the ite...

We are a small family run artisan smokehouse situated near the banks of the River Tay in the beautiful historic village of Dunkeld, Perthsh...

CAMPBELLS & Co Smoked Salmon redefines the boundaries of smoked salmon. In their Scottish Smokehouse, they carefully source and select ...

CAMPBELLS & Co Smoked Salmon redefines the boundaries of smoked salmon. In their Scottish Smokehouse, they carefully source and select ...

Despite its ultra-modern looks, this eye-catching mezcal is produced with the utmost artisanal care and traditional methods. Mezcal Verde dedicat...

CAMPBELLS & Co Smoked Salmon redefines the boundaries of smoked salmon. In their Scottish Smokehouse, they carefully source and select ...

Michael Medlock and his family have been farming organically in the heart of the Mearns for almost 40 years. The organic ducks have full access to ...

Meltingly tender fillet roast for two to share. Chateaubriand is cut from the head of the fillet, giving a very flavoursome cut whilst still maint...

Perelló Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.  The tin weights in total 4.15...

Our lamb legs on the bone are prepared carvery style (if a whole leg) and are trimmed of excess fat before tying. A whole leg will serve 8 comfort...

Mondino is a German amaro made in the Bavarian Alps to an original Italian recipe. Made with ingredients including bitter orange, rhubarb and yello...

Lamb Leg roasts are expertly boned and rolled whole legs, leaving you with pure meat and no waste. Roasted whole, each leg will easily serve six, ...

This amaretto is made by Evangelista, a company which has produced fine liqueurs since 1907. Serve their fine almond liqueur as a drink either chil...