Cheese

This smooth and creamy West Country Farmhouse Cheddar is made the traditional way, but is milder in flavour than our other Cheddars. Only aged for ...

Hard Italian cheese seasoned for a minimum of 24 months

A luscious blue from the stones of Tain, Cheesemakers since 1951''The blue veins are well spread though not dense through the buttery interior whil...

A smooth and creamy Scottish cheddar, cut & waxed to compliment our flavoured range. 200g

Isle of Mull cheese is a traditional farmhouse cheddar cheese, produced on the only dairy farm on the Isle of Mull off the West Coast of Scotland....

A well rounded white goat's cheese with a smooth earthy flavour and firm texture. Made in Greece exclusively with goat's milk.

A creamy soft cheese produced in Italy.

From Yester Farm dairy, in Haddington.  Yester Farm Dairies is run by husband and wife team Simon and Jackie McCreery, operating alongside the fam...

A traditional cheddar that is double cloth bound and left to mature beyond a year. At full ripeness, nutty slightly sweet with a very long finish.

This cheese has a soft, moist texture and is full of milky flavour.Colour is white or creamy yellow.Mozzarella balls can be torn into salad or shre...

The Award-Winning Isle of Kintyre, Applesmoke cheddar cheese, is one of their most popular products. This prime mature Scottish cheddar is flavoure...

A superb taste sensation, of mature creamy cheddar. The Plain Jane will excite any cheese board

Roussas Feta & Greek Yoghurt Spread is a smooth, creamy combination of just two ingredients, 80% traditional sheep's milk Greek yoghurt & 2...

Aged for 12 months, this Cured Manchego La Tradicion has an intense nutty flavour with hints of caramel and fruit. Its has a hard, dense paste tha...

Dunlop is an unpasteurised Scottish hard cheese traditionally cloth bound and matured for 5-7 months to create a nutty creamy taste and a moist te...

Said to be Scotland’s oldest cheese, Caboc is a rich double cream cheese, which is allowed to age naturally without the addition of rennet. The che...

Cromal is a light crumbly pasteurised cheese with a moist open texture and a delightfully fresh lemony flavour with a lingering creamy finish, whi...

The Isle of Kintyre, Old Smokey cheese offers cheese lovers the aroma and taste of oak smoke, without the harsh taste of other similar cheeses.

Specially selected classic Scottish cheddar, subtly flavoured with chives, a truly enchanting combination. 200g