Oils, Sauces & Spices

Pure Extra Virgin Olive Oil from their family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply...

Single concentrated truffle oil made with the highest quality European White Truffles (Tuber Borchii) & extra virgin olive oil. We shave the ...

Pure maple syrup, not a mix or blend like many currently available for sale.   Harvested in the early to middle part of the season, it has a rich ...

Greek Roasted Red Pepper Meze made from a simple blend of sweet, roasted red peppers, chopped & dressed in a light red wine vinegar marinade.Id...

Based on the traditional Greek recipe Htipiti this jar is a chunky blend of roasted red peppers & feta, with a hint of spice. We like it in a s...

A superior matured balsamic vinegar with rich, dark well balanced sweet and sour flavours that have some depth. Colour, sweetness, density and har...

Ideal with grilled fish and seafood.Made by small, family run company.Makes fantastic dip for chips and roast potatoes. Allioli is the classic garl...

Our tomatillo salsa is made in Mexico for seriously fresh flavour. We start with tomatillos which are also known as Mexican husk tomatoes. They may...

The Massieria Mirogallo sundried tomato pate is made by starting with freshly harvested tomatoes, carefully selected and processed by rigorously f...

This sugo is not your average tomato pasta sauce, but more like a rich caponata, with zucchini, aubergine and peppers fried lightly in extra virgi...

Very hot chilli sauce with spices, this sauce is from the neighbourhood Guadalajara, Mexico. We love this sauce, it's great on taco chips with a ...

Deliciously sweet with a bold touch of spice. La Meridana's special recipe includes fresh and sweet papayas combined with fine herbs will give you...

The most well known salsa picante in Mexico. A spicy with a citrusy & medium heat. This salsa picante is perfect for seafood, but can still b...

Cold pressed rapesseed from Cullisse Farm in the highlands of Scotland, combined with mint, sumac and garlic to give a zesty, middle eastern flavou...

Cold pressed rapesseed from Cullisse Farm in the highlands of Scotland, combined with Shony seaweed and dill, gives a sweet, mildly aromatic flavou...

Never mind Grace, this mayonnaise is amazing! We've taken time and great care to create a mayonnaise that we can be proud of. It's made in small ba...

Mixed, whole red and green hot chilli peppers. Great for spicing things up!

Sherry vinegar offers one of the most distinctive tastes in Spanish cooking and this example, from one of Spain's finest sherry producers is among...