Products

6 mince pies traditionally baked with all butter pastry and rich aromatic fruit mince infused with 12 year old Glenfiddich Single Malt Scotch Whisky

This excellent 18 year old single malt Scotch whisky from Glenlivet is a classic Speyside dram, matured in a combination of first and second fill A...

The Miller makes these slim and ultra-crispy toasts with a blend of gluten-free cereals, fruits, seeds and honey.

This salami is made with pure venison and gently spiced with added green peppercorns for the right balance. It was awarded Best Game Product in Th...

Corn fed whole chickens from Gressingham farms.   We can only source very limited stock of these, so store and deliver them frozen.     

Guanciale is a type of salumi made from cured pork cheek, and is similar – although importantly different – to bacon and pancetta. The cheek is cur...

The energetic and charismatic Guillaume Gonnet is not your average Rhône winemaker. Extremely open in his attitude, his curious, boundary chal...

Hebridean Blue also Known as Isle of Mull Blue - made from Unpasteurised Cows Milk and Traditional Rennet, it is a very interesting blue, it looks ...

CAMPBELLS & Co Smoked Salmon redefines the boundaries of smoked salmon. In their Scottish Smokehouse, they carefully source and select ...

With Isle of Mull Traditional Farmhouse Cheese. Joe’s parents Chris & Jeff bought a derelict farm outside Tobermory in the early 1980s. Workin...

Isle of Mull cheese is a traditional farmhouse cheddar cheese, produced on the only dairy farm on the Isle of Mull off the West Coast of Scotland....

A taste of the beautiful Isle of Mull. Contains  Hebridean Blue Cheese, Island Bakery Lemon Melts, Island Bakery Oatcakes, Mull Cheddar and a Tobe...

Single Variety Co combine jalapeños with apple cider vinegar to create this spicy sweet delight.   This Jalapeño Jam is hot, but not too hot!  Exce...

Named after Louis Albert Péringuey, the 19th Century Inspector-General of Vineyards in the Cape, who led the fight against phylloxera and supervise...

A frozen puree from Ponthier, ideal for cocktails or desserts.

A frozen puree from Ponthier, ideal for cocktails or desserts.

To the eye the brilliant, limpid colour recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, ...

Producer Profile Le Chiantigiane are a forward thinking, quality-orientated co-operative in the heart of Chianti. It's tradition of worki...

This is a very hot chilli jam! Lemon Drop Chillies are very hot chillies that have a unique lemony flavour. We use them in this jam for a citrusy h...

A frozen puree from Ponthier, ideal for cocktails or desserts.

Producer Profile These wines really are "The Dog's".... A cracking red and white pair from the Roussillon, deep in southern France. A region mu...